Chinese Food
All Recipes
Sweet and sour pork ribs (stir fried in Cantonese style)
The writing material is the complete version. What I made myself is the simple version. The students who didn't buy pineapple will put it in at the end.
Stewed mushroom with apricot and pepper
Although it's sunny these days, it's cloudy before noon. In the haze, the visibility is very poor. Usually standing at the window, you can see the green trees in the park in the distance. Now they are all submerged in the haze. It makes people f... ...
Red bean porridge
I have a bad complexion during this period. I saw a doctor. The doctor said that I was short of Qi and blood. I need to take traditional Chinese medicine. It's so bitter. It's troublesome. Later I checked online. I can also take red beans and da... ...
Homemade red bean paste
Red bean is a very suitable food for women, because its iron content is quite rich. It has a good blood tonic function. Red bean paste is widely used. It can be used to bake cakes and pastries. It is a necessary dessert for families. Although th... ...
Stir fried meat with red vegetable and moss
It seems that most people don't like vegetable heart. Vegetable moss. I like it very much. My hometown usually leaves a plot of land for spring long vegetable moss. I can eat a big bowl of fresh vegetable moss when it's cooked. The same is true ... ...
Ganoderma lucidum, red dates, longan and pigeon soup
I used to drink mother's Stewed soup, especially in winter. When I came back with cold air, a bowl of steaming old fire soup came out of the pot which had been rolled for a long time. That kind of intimate warmth is the most beautiful. Now I hav... ...
Stir Fried String beans
My favorite dish. You must order it every time you go to the restaurant. It's not bad to make it at home. When you make the beans, you must remember that the beans must be fried. If the beans are not cooked, they will be poisonous. So when I eat... ...
Big sauce soup
Recently, I watched a TV play Diner . For the Korean people, the big sauce soup is the most common home cooking. A warm soy sauce soup with rice and kimchi can make you warm in winter. Ragotini's stew pot has now become the artifact of my winter... ...
[stir fried cabbage] a home-made dish to test the chef's skill
It's time to eat Chinese cabbage again. At this time, the North cabbage and radish are the main winter storage vegetables. In our local countryside, there is still the habit of cellar cabbage and radish. In the old days, Chinese cabbage was the ... ...
Warm mixed loin
By Zou Zhibiao
Potato slices with pork liver
It's winter. It's freezing hands and feet. Girls who are afraid of the cold. Enough blood can keep you cold. Oh ~ ~ here are some recommended nourishing dishes. Eat more quickly~
Babao porridge
After giving birth to Xiaobao, I was very weak in constitution. I took the baby by myself again. My face was pale and dizzy. I ate Babao porridge for breakfast for a whole month. The effect was obvious. My face was white and I had a lot of red s... ...
